Ordering from Piccolo Angolo
621 Hudson St, New York, NY
621 Hudson St, New York, NY
Popular
Specials
Braised Beef Short Rib Ravioli
$22.95
·Braised short rib, mirepoix and romano cheese in a sherry, wild mushroom, Cipollini onion and cream sauce
Butternut Squash Ravioli
$22.95
·Roasted butternut squash and parmigiana reggiano cheese stuffed ravioli in a brown butter and sage sauce
Fiocchi di Pere
$23.95
·Pasta pouches stuffed with Pears & cheese in a butter sage and imported parmigiana reggiano cheese sauce
Antipasto
Meatball Appetizer (Full order is 2 meatballs)
$15.95
·2 jumbo all beef meatballs with a marinara sauce. Full order is 2 meatballs.
Artichoke Hearts
$18.95
·Long stem artichoke hearts marinated in sunflower oil, white wine vinegar, garlic and spices.
Asparagus Parmigiana
$17.95
·Broiled with Parmigiano cheese, butter and a touch of marinara sauce.

Verdura Cotta
$17.95
·Mixed vegetables sauteed in extra virgin olive oil and garlic.

Insalata Caprese
$17.50
·Fresh mozzarella, tomatoes, basil, sun-dried tomatoes, olives, roasted red peppers and marinated onions with extra virgin olive oil and aged balsamic vinegar.
Portobello Mushrooms
$16.95
·Sauteed in extra virgin olive oil and garlic.
Vongole Oreganata
$18.95
·Whole little neck clams stuffed with seasoned breadcrumbs.

Mussels Agliatta
$21.95
·Sauteed with garlic, extra virgin olive oil, white wine, lemon juice and red pepper flakes.

Mussels Lucciano
$21.95
·Sautéed in an olive oil, garlic, white wine and lemon juice sauce.
Mussels Marinara
$21.95
·Mussels Fra Diavolo
$21.95
·Prosciutto e Melone
$23.95
·24 month aged prosciutto and cantaloupe melon.
Garlic Bread
$5.00
·6 pieces per order
Salads and Soups
House Salad
$12.50
·Mixed greens with a balsamic vinaigrette.
Baby Arugula Salad
$13.95
·With shaved Parmigiano cheese and cherry tomatoes.

Baby Spinach Salad
$13.95
·With sliced pears, crumbled Gorgonzola, walnuts and cherry tomatoes.
Tortellini Soup in Brodo
$10.95
·Cheese tortellini in chicken broth.
Escarole Soup in Brodo
$10.95
·In chicken broth.
Pasta
Pasta with Pomodoro Sauce
$18.95
·Tomato sauce with fresh basil.
Pasta with Marinara Sauce
$18.95
·Tomato sauce with garlic and herbs.

Pasta with Arrabbiata Sauc
$18.95
·Spicy Calabrian chili in a marinara sauce.
Pasta with Aglio Olio Sauce
$18.95
·Garlic, extra virgin olive oil and fresh basil sauce.

Pasta with Vodka Sauce
$20.95
·Marinara sauce with heavy cream, onions and vodka.

Pasta with Amatriciana Sauce
$20.95
·Tomato sauce with onions, guanciale, a touch of red pepper flakes and imported Pecorino Romano cheese.
Pasta with Bolognese Sauce
$24.95
·Ground beef and tomato sauce with imported Parmigiana Reggiano cheese.

Pasta with Broccoli Rabe e Salsiccia
$25.95
·Sauteed broccoli rabe and Italian sausage with white wine, garlic and imported Parmigiana Reggiano and Pecorino Romano cheese. Sweet sausage, spicy sausage or a mix of both.

Pasta with Vongole Sauce
$26.95
·Manila clams sauteed with extra virgin olive oil, garlic, white wine and spices.

Signature Pastas
Fettuccine Alfredo Sauce
$22.95
·Heavy cream, butter and imported Parmigiano Reggiano cheese sauce.

Trofie al Pesto
$22.95
·Fresh basil, garlic, pine nuts, imported Parmigiano cheese and extra virgin olive oil.
Gnocchi Bolognese
$28.95
·Potato pasta dumplings with a ground beef and tomato sauce with imported Parmigiana Reggiano cheese.

Linguini con Polpette
$29.95
·2 all beef jumbo meatballs with a marinara sauce and imported Parmigiana Reggiano cheese.

Entrees
Chicken Marsala
$31.95
·Chicken breast with a butter, Marsala wine, onions and mushroom sauce. Served with a choice of penne marinara or a salad or a vegetable.

Chicken Fiorentina
$31.95
·Egg battered chicken breast with prosciutto, eggplant and mozzarella cheese in a white wine sauce with a touch of tomato sauce on a bed of spinach. Served with a choice of penne marinara or a salad or a vegetable.
Veal Francese
$35.95
·Egg battered veal scallopini with a butter, white wine and lemon juice sauce. Served with a choice of penne marinara or a salad or a vegetable.

Veal Parmigiana
$35.95
·Breaded veal cutlet topped with mozzarella cheese, Parmigiana cheese and tomato sauce. Served with a choice of penne marinara or a salad or a vegetable.

Shrimp Fra'diavolo
$33.95
·Sauteed in a garlic, white wine, Calabrian chilies and tomato sauce. Served with a choice of penne marinara or a salad or a vegetable.
Shrimp Lucciano
$33.95
·Sauteed in a butter, garlic, white wine and lemon sauce. Served with a choice of penne marinara or a salad or a vegetable.
Red Snapper Filet Portofino
$34.95
·served in a white wine, tomato sauce with olives, capers and sun dried tomatoes.
Signature Entrees
Chicken Parmigiana
$25.95
·Breaded chicken cutlet topped with mozzarella cheese, Parmigiana cheese and tomato sauce.

Chicken Francese
$31.95
·Egg battered chicken breast sauteed in a butter, white wine and lemon juice sauce.

Veal Marsala
$35.95
·Veal scallopini sauteed in a butter, onions, mushrooms and Marsala wine.
Rack of Veal
$43.95
·Butterflied on the bone, pounded, breade and pan fried in olive oil. Can be made either parmigiana or topped with cherry tomatoes, baby arugula, olives and a balsamic vinaigrette.
San Pellegrino Fruit Juice Sparkling Drinks
Sodas
Important information regarding calories
Adults and youth (ages 13 and older) need an average of 2,000 calories a day. Children (ages 4 to 12) need an average of 1,500 calories a day. Individual needs may vary. For additional nutrition information, contact our restaurant.